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Food Grade 1200GDU 2400GDU Bromelain Extract Powder CAS Number 9001-00-7

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Food Grade 1200GDU 2400GDU Bromelain Extract Powder CAS Number 9001-00-7

Brand Name : Doing-Higher

Model Number : Alkaline protease

Certification : ISO FSSC22000 HALAL

Place of Origin : Nanning, Guangxi, China

MOQ : 1 Kg

Price : Negotiable

Payment Terms : T/T,Western Union,MoneyGram

Supply Ability : 3T/day

Delivery Time : 5-15 days

Packaging Details : Outer packaging: cardboard box, cardboard drum

Physical properties : Grey white or yellow brown powder

Enzyme activity : 50000u/g-1500000u/g

Odor : distinctive smell

Solubility : soluble in water

Optimal pH value : 8.0-10.

Optimal temperature : 50-55 ℃

Addition amount : 0.1-0.5% (It depends on the actual situation)

Enzymatic hydrolysis time : Conventional hydrolysis: 2-8 hours

Product execution standards : GB1886.174-2016

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Food Grade 1200GDU 2400GDU Bromelain Extract Powder CAS Number 9001-00-7

Bromelain, with CAS number 9001-00-7, is a plant protease extracted from pineapple stems, leaves, and peel, and obtained through processes such as refining, purification, concentration, immobilization, and freeze-drying. The activity of bromelain is influenced by various factors such as temperature, pH value, and heavy metals, with a pH range of 6-8 and an effective temperature of 50~55℃. It is mainly used as a pharmaceutical raw material for digestive aids and health care products, such as compound bromelain enteric-coated tablets, bromelain enteric-coated capsules, and bromelain tablets.


Origin Nanning, Guangxi, China
Physical properties Light yellow powder
Enzyme activity 50000 U/g-1200000 U/g,600GDU-2400GDU
Odor distinctive smell
Solubility soluble in water
Fineness 40 mesh, 60 mesh, 80 mesh (Customizable on demand)
Optimal pH value 6.0-8.0
Optimal temperature 50-55 ℃
Product execution standards GB1886.174-2016
Addition amount 0.1-0.3% (It depends on the actual situation)
Enzymatic hydrolysis time Conventional hydrolysis: 1-6 hours
Certification HALAL certificate
ISO Quality System Certification
FSSC22000 Food Safety System Certification
Product specifications Inner packaging: 1kg/bag, 5kg/bag, 20kg/bag.
Outer packaging: cardboard box, cardboard drum.

Food Grade 1200GDU 2400GDU Bromelain Extract Powder CAS Number 9001-00-7

Food Grade 1200GDU 2400GDU Bromelain Extract Powder CAS Number 9001-00-7

1. Enzyme preparations are bioactive substances that are susceptible to the inhibitory and destructive effects of heavy metal ions (Fe3+, Cu2+, Hg+, Pb+, etc.) and oxidants. Contact with them should be avoided during use and storage;


2. For people who are easily sensitive, it may cause hypersensitivity reactions; Close contact or slight inhalation may irritate the skin, eyes, and mucosal tissues; During the use of enzyme products, it is recommended to wear protective equipment such as masks and eye masks.


3. Moisture proof, light proof, sealed and stored at low temperature (0-10 ° C) for 18 months. Enzymes experience a certain loss of enzyme activity during storage, with 5-10% loss of enzyme activity at 10 ° C for 6 months and 10-15% loss of enzyme activity at room temperature for 6 months.


4. Extending the storage period or being affected by harsh storage conditions such as high temperature and humidity can lead to an increase in usage.

Food Grade 1200GDU 2400GDU Bromelain Extract Powder CAS Number 9001-00-7

Food Grade 1200GDU 2400GDU Bromelain Extract Powder CAS Number 9001-00-7

Food Grade 1200GDU 2400GDU Bromelain Extract Powder CAS Number 9001-00-7

Food Grade 1200GDU 2400GDU Bromelain Extract Powder CAS Number 9001-00-7


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Food Grade 1200GDU 2400GDU Bromelain Extract Powder CAS Number 9001-00-7 Images

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